BOURDON WEDDING

This modern wedding was a love story that Staci, co-founder of ATELIER SAUCIER, had been waiting her whole life to plan, and to tell. Her intimate wedding echoed her personal style – colorful, eclectic, with a touch of vintage – all while combining her and her husbands’ love for cooking, farmer’s markets + local fun!

The rehearsal dinner was hosted at Tallula’s, just steps from Santa Monica beach. The tabletops were adorned with custom white Oilcloth tablecloths, skinny margaritas living atop of Rainbow Chambray Cocktail Napkins and a mix + match of AS Rainbow napkins ready for clean-up!

For the wedding celebration at Gjusta bakery, guests arrived to a seasonal vegetable market, terracotta pots acting as a seating chart, and a traditional wood fire pizza oven. Bite sized hors d’oeuvres and cocktails were served on custom Oatmeal Linen appetizer napkins, while the tables were outfitted with extra-long Dark Denim Runners, Santa Fe Cocktail Napkins, and custom Hickory Stripe Napkins; all amidst the rich tableware, vivid florals and custom Anecdote candles with the couple’s catchphrase: The Bourdons / smells like home cooked meals and shared ideals.

It was a weekend filled with an immense amount of love, yummy food, and of course, fabulous linens!

Photography by weddingsbynato

Florals by yodanigirl

Rentals by Archive Rentals

Custom linens by ATELIER SAUCIER